Our Menu
(GF) The items (if ordered as directed) are prepared to be "gluten friendly" and are not necessarily gluten free • *These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your of foodborne illness risk.
Menu
Touche Toast
$16.95
Brioche French toast with bananas foster sauce & applewood bacon.
Cinnamon Apple Pancakes
$16.50
Two cinnamon swirl pancakes topped with an apple compote & vanilla ice cream.
Gaufres Au Poulet Frite
$17.50
Belgian style waffles with fried chicken breasts, applewood bacon & syrup.
Chilaquiles* (GF)
$17.95
Roasted chicken, salsa verde, tortilla, lime crema, onions, avocado & 2 eggs any style.
Brennans New Orleans Eggs* (GF)
$18.50
Poached eggs on brioche toast, ham, gruyere cheese, spinach and Hollandaise, with applewood bacon.
Chorizo Skillet* (GF)
$17.95
Chorizo sausage, jalapeno, onion, brunch potatoes & 2 eggs any style.
Steak & Eggs* (GF)
$28.95
7 oz strip steak with herb butter, 2 eggs any style, red wine reduction, frites.
2 Eggs Any Style with Potatoes* (GF)
$11.95
Add (+$3.00): Applewood Bacon, Andouille Sausage, or Fruit
Plain Omelette with Potatoes (GF)
$12.50
Add $0.75 each: Bacon, Ham, Spinach, Gruyere, Cheddar, Andouille Sausage, Wild Mushrooms, Peppers, Onions, Chorizo | Add $1.00 Each: Avocado, Egg Whites
French Omelette (GF)
$14.95
With melted brie, caramelized onion, herbs & brunch potatoes.
Skillet Au Cordon Bleu* (GF)
$17.95
Bacon, ham, potatoes, gruyere & mozzarella cheeses, herbed hotel butter & 2 eggs any style.
Lemon Curd Pancakes
$17.50
Fresh blueberries, lemon curd, cream cheese gelato, powdered sugar, syrup.
Southern Biscuits & Gravy*
$17.95
Buttermilk biscuit, bacon, chorizo, Andouille sausage, homemade gravy, herbs, 2 eggs any style.
Breakfast Pizza
$21.95
With carbonara sauce, sausage, peppers, baked egg & arugula.
Quiche Florentine
$21.50
Caramelized onions, spinach, gruyere, frisee salad, slivered almonds & vinaigrette.
Poulet Paillard (GF)
$21.95
Thinly pounded chicken breast with mixed greens, haricot verts & lemon-caper beurre-blanc.
Bayou Cobb Salad (GF)
$21.95
Boston bibb and frisee lettuce, applewood bacon, ham, hardboiled eggs, avocado, gruyere cheese, cherry tomatoes, Danish bleu cheese • Dressing choice: Sherry Vinaigrette | Buttermilk Peppercorn
Touche Burger* (GF)
$16.95
Aged cheddar, applewood bacon, shredded lettuce, tomato, red onion & tarragon-russian dressing, with frites.
Salade Crevettes (GF)
$23.50
Blackened shrimp, mixed greens, strawberries, sliced oranges, toasted almonds, poppyseed vinaigrette.
Sandwich Au Steak* (GF)
$18.50
Shaved sirloin, caramelized onions & mushrooms, gruyere cheese.
Touche Club (GF)
$16.95
Chicken, ham, applewood bacon, gruyere cheese.
Rigatoni Bolognese (GF)
$25.95
Braised short rib, tomato & fresh parmigiano.
Fettucini Carbonara (GF)
$23.95
Fettucini pasta, pancetta, prosciutto, peas, sunnyside egg.
(GF) - Naturally Gluten Free. Additional items available please ask | *These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Les Hors D’oeuvres & Salades
Add Onion Soup +$6.00 | Add Soup du Jour +$4.00
Soup du Jour
$8.00
Onion Soup
$10.00
Brie en Croute
$17.00
Honey, rosemary, almonds, pastry.
Pâté Maison
$16.50
House pâté and chicken liver mousse, whole grain mustard, shallots, country toast and cornichons.
Moules (GF)
$19.00
PEI mussels, shallots, garlic, Chablis.
Escargots en Cocotte
$18.00
Garlic butter in ceramic crock.
Fritto Misto
$18.50
Fried calamari, shrimp, scallops, cocktail sauce & lemon wedges.
Fromage Chevre Au Four
$16.00
Baked goat cheese, marinara, crostini.
Bacon, Roasted Tomato (GF)
$21.00
Mixed greens, EVOO, parmigiana.
Salade De Crevettes (GF)
$24.00
Blackened shrimp, mixed greens, strawberries, sliced oranges, toasted almonds & poppyseed dressing.
Quiche Florentine
$21.00
Caramelized onions, spinach, gruyere, almonds, frisee & sherry vinaigrette.
*Salade Du Steak (GF)
$26.00
7 oz sirloin strip, Danish bleu cheese, avocado, mixed greens, sherry vinaigrette.
*Salade Nicoise (GF)
$25.00
Tuna steak seared rare.
Poulet Paillard (GF)
$23.00
Chicken breast, greens, haricot verts, lemon-caper beurre-blanc.
Bayou Cobb Salad (GF)
$22.00
Boston bibb and frisee lettuce, applewood bacon, ham, hardboiled eggs, avocado, Gruyere cheese, cherry tomatoes, Danish bleu cheese | Dressing choice: Sherry Vinaigrette, Buttermilk Peppercorn.
Les Sandwichs
Croque Monsieur
$16.50
Ham & gruyere sandwich on sourdough with bechamel, served with salade maison.
Cubano
$17.00
Pulled pork, jambon, avocado, pickles, Gruyere cheese, Cajun-Dijon mustard.
Sandwich Au Poisson
$19.00
Fried calamari, shrimp, rock scallops, coleslaw, served with frites.
Touche Club
$17.00
Chicken, ham, applewood bacon, Gruyere cheese, peppercorn mayo, lettuce, tomato, red onion & frites.
*Touche Burger
$17.00
Aged cheddar, applewood bacon, lettuce, tomato, onion & tarragon remoulade, with frites.
Les Entrées
Include Salade Maison or Soup du Jour.
Poulet Forestière
$25.00
Chicken breast, wild mushrooms, fine herbs, Madiera wine & cream, harciot verts.
Ravioli Au Champignon
$24.00
Truffle, wild mushroom ravioli with parmigiano cream sauce.
Etouffeé
$33.00
Crawfish tails, shrimp, Andouille sausage, white rice.
Poulet et Frites (GF)
$27.00
Roasted, all natural chicken, herbs de Provence, bacon, pearl onions, mushroom & frites.
Porc Calvados
$27.00
Pork medallions, apples, calvados, cracked black pepper and mushrooms, haricot verts.
Poulet Limone
$25.00
Chicken breasts, lemon, capers, peas, white wine, garlic, rosemary potatoes.
Rigatoni Bolognese
$26.00
Pasta with braised short rib, tomato & fresh parmigiana.
Poulet Picante
$25.00
Chicken breast, kalamata olives, capers, spicy tomato, basil, white wine, garlic, rosemary potatoes.
GF - These items are naturally gluten free | *These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness • There are additional items that can be modified to be made gluten-free. Please ask your server.
Le Soup
Soup du Jour
$8.00
Onion Soup
$12.00
Le Salade
Salade Maison (GF)
$10.50
*Salade Caesar
$12.00
Salade Au Chevre
$14.00
Greens, fried goat cheese, olive crouton, black pepper, buttermilk dressing.
Salade De Bleu
$13.00
Watercress, Danish bleu cheese, candied walnuts, sherry vinaigrette.
Salade De Lyonaisse
$14.50
Bacon, frisee, poached egg, croutons.
Poulet Paillard (GF)
$23.00
Chicken breast, greens, haricot verts, lemon-caper, beurre-blanc.
*Salade Nicoise
$26.00
Tuna steak seared rare.
Quiche Florentine
$22.00
Caramelized onions, spinach, gruyere, almonds, frisee & sherry vinaigrette.
Les Hors D'oeuvres
Brie en Croute
$17.50
Honey, rosemary, almonds, pastry.
Brochette (GF)
$17.50
Shrimp, chicken, andouille, rice, mustard sauce.
Pâté Maison
$17.00
House pâté, chicken liver mousse, mustard, toast.
Fromage Blanc
$23.00
Alsatian pizza with caramelized onion, gruyere, bacon & creme fraiche.
Fromage Chevre Au Four
$16.00
Baked goat cheese, marinara, crostini.
Escargots en Cocotte
$18.00
Garlic butter in ceramic crock.
Moules (GF)
$19.00
PEI mussels, shallots, garlic, chablis.
*Chimichurri Au Boeuf (GF)
$22.00
Tenderloin tips, chimichurri, potatoes.
Les Entrees
Bouef Bourguignon
$36.50
Prime brisket, carrots, mushrooms, bacon, pearl onions, egg noodle.
Etouffeé
$33.00
Crawfish tails, shrimp, andouille sausage, white rice.
Rigatoni Bolognese
$27.00
Pasta with braised short rib, tomato & fresh parmigiana.
Poulet Forestière
$26.00
Chicken breast, wild mushrooms, fine herbs, Madiera wine & cream, whipped potatoes & harciot vert.
Poulet Et Frites (GF)
$27.50
Roasted, all natural chicken, herbs de provence, bacon, pearl onions, mushroom & frites.
Saumon De Printemps (GF)
$30.00
Grilled salmon filet with shitake mushrooms, grilled onion, asparagus, avocado, balsamic glaze, lemon oil.
Steak Frites *8oz Filet (GF)
$46.00
Bordelaise & hotel butter.
Steak Frites *12oz NY Strip (GF)
$46.00
Peppercorn & brandy cream.
Truite Meunière
$31.00
Idaho brook trout, brown butter, lemon, capers, roasted almonds, haricot verts.
Poulet Limone
$26.00
Chicken breasts, lemon, capers, peas, white wine, garlic, rosemary potatoes.
Porc Calvados
$28.00
Pork medallions, apples, calvados, cracked black pepper and mushrooms, whipped potatoes & haricot verts.
Ravioli Au Champignon
$25.00
Truffle, wild mushroom ravioli with parmigiano cream sauce.
Poulet Cordon Bleu
$30.00
Chicken, ham, gruyere, breadcrumbs, roasted tomato-mushroom cream sauce and spinach.
Les Sandwichs
Trempette Française
$22.00
Shaved prime rib sandwich, boursin cheese, horseradish mayo, arugula, jus, frites.
Sandwich Au Mérou
$19.00
Blackened grouper, roasted tomato, arugala, tartar sauce, frites.
*Touche Burger
$17.50
Aged cheddar, applewood bacon, lettuce, tomato, onion & tarragon remoulade, with frites.
L'accompagnement
Haricot Verts
$9.00
Spinach
$9.00
Pasta Aglio E Olio
$9.00
Frites
$9.00
Ragout De Champignons
$9.00
Goat Cheese & Chive Whipped Potatoes
$9.00
Parmesean & Truffle Oil Frites
$11.00
Additional Baguette
$2.00
This Evening's Specials
Soup du Jour
$8.00
Cream of Chicken & Rice
Salade au Proteine
$13.00
Watercress, microgreens, avocado, chickpeas, cucumbers, cherry tomato, feta cheese, sherry vinaigrette
Steak Tartar
$18.00
Served cold & raw, with accompaniments
Shrimp Pernod au Farci
$19.00
Shrimp stuffed with crabmeat, pernod-cream sauce, couscous
Poisson Blanc
$31.00
Egg battered, Lake Superior whitefish filet sauteed with garlic, white wine, capers, fresh tomato & baby spinach
Porc
$29.00
Braised pork shank with pikliz, spicy mayo, smashed butternut squash, red wine reduction