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Our Menu

BrunchLunchDinnerDaily Specials

(GF) The items (if ordered as directed) are prepared to be "gluten friendly" and are not necessarily gluten free • *These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your of foodborne illness risk.

Menu

Touche Toast photo

Touche Toast

$16.95
Brioche French toast with bananas foster sauce & applewood bacon.

Cinnamon Apple Pancakes

$16.50
Two cinnamon swirl pancakes topped with an apple compote & vanilla ice cream.

Gaufres Au Poulet Frite

$17.50
Belgian style waffles with fried chicken breasts, applewood bacon & syrup.

Chilaquiles* (GF)

$17.95
Roasted chicken, salsa verde, tortilla, lime crema, onions, avocado & 2 eggs any style.
Brennans New Orleans Eggs* (GF) photo

Brennans New Orleans Eggs* (GF)

$18.50
Poached eggs on brioche toast, ham, gruyere cheese, spinach and Hollandaise, with applewood bacon.

Chorizo Skillet* (GF)

$17.95
Chorizo sausage, jalapeno, onion, brunch potatoes & 2 eggs any style.

Steak & Eggs* (GF)

$28.95
7 oz strip steak with herb butter, 2 eggs any style, red wine reduction, frites.

2 Eggs Any Style with Potatoes* (GF)

$11.95
Add (+$3.00): Applewood Bacon, Andouille Sausage, or Fruit

Plain Omelette with Potatoes (GF)

$12.50
Add $0.75 each: Bacon, Ham, Spinach, Gruyere, Cheddar, Andouille Sausage, Wild Mushrooms, Peppers, Onions, Chorizo | Add $1.00 Each: Avocado, Egg Whites

French Omelette (GF)

$14.95
With melted brie, caramelized onion, herbs & brunch potatoes.

Skillet Au Cordon Bleu* (GF)

$17.95
Bacon, ham, potatoes, gruyere & mozzarella cheeses, herbed hotel butter & 2 eggs any style.

Lemon Curd Pancakes

$17.50
Fresh blueberries, lemon curd, cream cheese gelato, powdered sugar, syrup.

Southern Biscuits & Gravy*

$17.95
Buttermilk biscuit, bacon, chorizo, Andouille sausage, homemade gravy, herbs, 2 eggs any style.

Breakfast Pizza

$21.95
With carbonara sauce, sausage, peppers, baked egg & arugula.
Quiche Florentine photo

Quiche Florentine

$21.50
Caramelized onions, spinach, gruyere, frisee salad, slivered almonds & vinaigrette.

Poulet Paillard (GF)

$21.95
Thinly pounded chicken breast with mixed greens, haricot verts & lemon-caper beurre-blanc.

Bayou Cobb Salad (GF)

$21.95
Boston bibb and frisee lettuce, applewood bacon, ham, hardboiled eggs, avocado, gruyere cheese, cherry tomatoes, Danish bleu cheese • Dressing choice: Sherry Vinaigrette | Buttermilk Peppercorn
Touche Burger* (GF) photo

Touche Burger* (GF)

$16.95
Aged cheddar, applewood bacon, shredded lettuce, tomato, red onion & tarragon-russian dressing, with frites.

Salade Crevettes (GF)

$23.50
Blackened shrimp, mixed greens, strawberries, sliced oranges, toasted almonds, poppyseed vinaigrette.

Sandwich Au Steak* (GF)

$18.50
Shaved sirloin, caramelized onions & mushrooms, gruyere cheese.

Touche Club (GF)

$16.95
Chicken, ham, applewood bacon, gruyere cheese.
Rigatoni Bolognese (GF) photo

Rigatoni Bolognese (GF)

$25.95
Braised short rib, tomato & fresh parmigiano.
Fettucini Carbonara (GF) photo

Fettucini Carbonara (GF)

$23.95
Fettucini pasta, pancetta, prosciutto, peas, sunnyside egg.

(GF) - Naturally Gluten Free. Additional items available please ask | *These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Les Hors D’oeuvres & Salades

Add Onion Soup +$6.00 | Add Soup du Jour +$4.00

Soup du Jour

$8.00

Onion Soup

$10.00

Brie en Croute

$17.00
Honey, rosemary, almonds, pastry.

Pâté Maison

$16.50
House pâté and chicken liver mousse, whole grain mustard, shallots, country toast and cornichons.

Moules (GF)

$19.00
PEI mussels, shallots, garlic, Chablis.

Escargots en Cocotte

$18.00
Garlic butter in ceramic crock.

Fritto Misto

$18.50
Fried calamari, shrimp, scallops, cocktail sauce & lemon wedges.

Fromage Chevre Au Four

$16.00
Baked goat cheese, marinara, crostini.

Bacon, Roasted Tomato (GF)

$21.00
Mixed greens, EVOO, parmigiana.

Salade De Crevettes (GF)

$24.00
Blackened shrimp, mixed greens, strawberries, sliced oranges, toasted almonds & poppyseed dressing.
Quiche Florentine photo

Quiche Florentine

$21.00
Caramelized onions, spinach, gruyere, almonds, frisee & sherry vinaigrette.

*Salade Du Steak (GF)

$26.00
7 oz sirloin strip, Danish bleu cheese, avocado, mixed greens, sherry vinaigrette.

*Salade Nicoise (GF)

$25.00
Tuna steak seared rare.

Poulet Paillard (GF)

$23.00
Chicken breast, greens, haricot verts, lemon-caper beurre-blanc.

Bayou Cobb Salad (GF)

$22.00
Boston bibb and frisee lettuce, applewood bacon, ham, hardboiled eggs, avocado, Gruyere cheese, cherry tomatoes, Danish bleu cheese | Dressing choice: Sherry Vinaigrette, Buttermilk Peppercorn.

Les Sandwichs

Croque Monsieur

$16.50
Ham & gruyere sandwich on sourdough with bechamel, served with salade maison.

Cubano

$17.00
Pulled pork, jambon, avocado, pickles, Gruyere cheese, Cajun-Dijon mustard.

Sandwich Au Poisson

$19.00
Fried calamari, shrimp, rock scallops, coleslaw, served with frites.

Touche Club

$17.00
Chicken, ham, applewood bacon, Gruyere cheese, peppercorn mayo, lettuce, tomato, red onion & frites.
*Touche Burger photo

*Touche Burger

$17.00
Aged cheddar, applewood bacon, lettuce, tomato, onion & tarragon remoulade, with frites.

Les Entrées

Include Salade Maison or Soup du Jour.

Poulet Forestière

$25.00
Chicken breast, wild mushrooms, fine herbs, Madiera wine & cream, harciot verts.

Ravioli Au Champignon

$24.00
Truffle, wild mushroom ravioli with parmigiano cream sauce.

Etouffeé

$33.00
Crawfish tails, shrimp, Andouille sausage, white rice.

Poulet et Frites (GF)

$27.00
Roasted, all natural chicken, herbs de Provence, bacon, pearl onions, mushroom & frites.

Porc Calvados

$27.00
Pork medallions, apples, calvados, cracked black pepper and mushrooms, haricot verts.

Poulet Limone

$25.00
Chicken breasts, lemon, capers, peas, white wine, garlic, rosemary potatoes.
Rigatoni Bolognese photo

Rigatoni Bolognese

$26.00
Pasta with braised short rib, tomato & fresh parmigiana.

Poulet Picante

$25.00
Chicken breast, kalamata olives, capers, spicy tomato, basil, white wine, garlic, rosemary potatoes.

GF - These items are naturally gluten free | *These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness • There are additional items that can be modified to be made gluten-free. Please ask your server.

Le Soup

Soup du Jour

$8.00

Onion Soup

$12.00

Le Salade

Salade Maison (GF)

$10.50

*Salade Caesar

$12.00

Salade Au Chevre

$14.00
Greens, fried goat cheese, olive crouton, black pepper, buttermilk dressing.

Salade De Bleu

$13.00
Watercress, Danish bleu cheese, candied walnuts, sherry vinaigrette.

Salade De Lyonaisse

$14.50
Bacon, frisee, poached egg, croutons.

Poulet Paillard (GF)

$23.00
Chicken breast, greens, haricot verts, lemon-caper, beurre-blanc.

*Salade Nicoise

$26.00
Tuna steak seared rare.
Quiche Florentine photo

Quiche Florentine

$22.00
Caramelized onions, spinach, gruyere, almonds, frisee & sherry vinaigrette.

Les Hors D'oeuvres

Brie en Croute

$17.50
Honey, rosemary, almonds, pastry.

Brochette (GF)

$17.50
Shrimp, chicken, andouille, rice, mustard sauce.

Pâté Maison

$17.00
House pâté, chicken liver mousse, mustard, toast.

Fromage Blanc

$23.00
Alsatian pizza with caramelized onion, gruyere, bacon & creme fraiche.

Fromage Chevre Au Four

$16.00
Baked goat cheese, marinara, crostini.

Escargots en Cocotte

$18.00
Garlic butter in ceramic crock.

Moules (GF)

$19.00
PEI mussels, shallots, garlic, chablis.

*Chimichurri Au Boeuf (GF)

$22.00
Tenderloin tips, chimichurri, potatoes.

Les Entrees

Bouef Bourguignon

$36.50
Prime brisket, carrots, mushrooms, bacon, pearl onions, egg noodle.

Etouffeé

$33.00
Crawfish tails, shrimp, andouille sausage, white rice.
Rigatoni Bolognese photo

Rigatoni Bolognese

$27.00
Pasta with braised short rib, tomato & fresh parmigiana.

Poulet Forestière

$26.00
Chicken breast, wild mushrooms, fine herbs, Madiera wine & cream, whipped potatoes & harciot vert.

Poulet Et Frites (GF)

$27.50
Roasted, all natural chicken, herbs de provence, bacon, pearl onions, mushroom & frites.

Saumon De Printemps (GF)

$30.00
Grilled salmon filet with shitake mushrooms, grilled onion, asparagus, avocado, balsamic glaze, lemon oil.

Steak Frites *8oz Filet (GF)

$46.00
Bordelaise & hotel butter.

Steak Frites *12oz NY Strip (GF)

$46.00
Peppercorn & brandy cream.

Truite Meunière

$31.00
Idaho brook trout, brown butter, lemon, capers, roasted almonds, haricot verts.

Poulet Limone

$26.00
Chicken breasts, lemon, capers, peas, white wine, garlic, rosemary potatoes.

Porc Calvados

$28.00
Pork medallions, apples, calvados, cracked black pepper and mushrooms, whipped potatoes & haricot verts.

Ravioli Au Champignon

$25.00
Truffle, wild mushroom ravioli with parmigiano cream sauce.

Poulet Cordon Bleu

$30.00
Chicken, ham, gruyere, breadcrumbs, roasted tomato-mushroom cream sauce and spinach.

Les Sandwichs

Trempette Française

$22.00
Shaved prime rib sandwich, boursin cheese, horseradish mayo, arugula, jus, frites.

Sandwich Au Mérou

$19.00
Blackened grouper, roasted tomato, arugala, tartar sauce, frites.

*Touche Burger

$17.50
Aged cheddar, applewood bacon, lettuce, tomato, onion & tarragon remoulade, with frites.

L'accompagnement

Haricot Verts

$9.00

Spinach

$9.00

Pasta Aglio E Olio

$9.00

Frites

$9.00

Ragout De Champignons

$9.00

Goat Cheese & Chive Whipped Potatoes

$9.00

Parmesean & Truffle Oil Frites

$11.00

Additional Baguette

$2.00

This Evening's Specials

Soup du Jour

$8.00
Italian Wedding

Burrata

$15.50
Burrata cheese, fried red beets, balsamic gaze, microgreens

Crevettes au Homard

$19.00
Crab stuffed shrimp with coconut-mango curry & saffron cous cous

Gnocchi

$15.00
With zucchini, yellow squash, cherry tomato, kalamata olives, brown butter-sage, parmigiana

Basse

$33.00
Blackened Wild striped bass filet with apple, fennel & mandarin salad & basil tartar sauce
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